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2025 WOC Geneva: IWCA Cupping Session

Join Us for the IWCA Cupping Session at WOC Geneva 2025

📅 Saturday, June 28, 2025
🕙 10:00–11:00 AM CEST
📍 World of Coffee Geneva | IWCA Booth #2220

We're proud to invite you to the IWCA Cupping Session—a celebration of quality, craft, and connection across the global IWCA network. Join us as we showcase an inspiring lineup of roasted coffees contributed by IWCA Chapter members from around the world.

This cupping highlights the diversity of coffees grown, processed, and exported by women in the IWCA network—from origin to cup. Whether you’re a roaster, buyer, barista, or coffee enthusiast, this is an opportunity to taste remarkable coffees and learn more about the women behind them.

Call for IWCA Chapter Participation

IWCA Chapter members are invited to contribute roasted coffee samples for the cupping. This is a promotional opportunity to generate interest, receive expert feedback, and highlight the excellence of your coffees.

Submission Requirements:

  • Roast: Medium-Light (SCA cupping profile)

  • Packaging: 2 vacuum-sealed bags of 150g each

  • Label: Include farm name, contact info, coffee variety, process, and country

  • Delivery: Must be delivered to IWCA Booth #2220 on Thursday, June 27

  • Deadline to complete form: June 6, 2025

Please use the link for your region:

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June 27

2025 WOC Geneva: Cup of Excellence Cupping Session